Blog

EU Approves KÄÄPÄ Biotech’s NordRelease™ Extract Powders

KÄÄPÄ Biotech Closes Strategic Investment from PeakBridge

Applied Food Sciences and KÄÄPÄ Biotech Expand Partnership with New State-of-the-Art Cultivation Facility

Kääpä Biotech Oy has successfully concluded their Food Safety System Certification (FSSC 22000) project

The New York Times: Mushrooms, the ingredient of the year

NutraIngredients 2021 Start-up Award winner KÄÄPÄ Biotech: ‘Our passion led to the win!’

Fungi supports the biodiversity and richness of the microbiota in the garden

KÄÄPÄ Biotech sponsors the International Society for Mushroom Science e-Congress 2021

Booming demand on Nordic Mushrooms product line - KÄÄPÄ Biotech announces Series A investment round

KÄÄPÄ Biotech has won the Start-up Award in the NutraIngredients Awards 2021

Ultrasonic-assisted extraction offers groundbreaking benefits

KÄÄPÄ Biotech becomes Europe's biggest medicinal mushroom supplier

KÄÄPÄ Biotech signs a distribution agreement with Nutralliance to North America

Sustainability and KÄÄPÄ Forest chaga cultivation network

Inoculating tree seedlings with mycelium accelerates their growth